Our handcrafted American Whiskey made from scratch and aged in medium charred American oak barrels, then infused with real, hand-cracked gourmet Ceylon cinnamon. Natural cane sweetener, not corn syrup, is added for a slight and balanced sweetness that complements the spice. Locally made with Maryland pride, Seacrets WildFire stands out as a true whiskey unlike other mass produced flavored whiskies.
Currently available at Seacrets Distillery, Seacrets Bar & Restaurant and the Atlantic Beverage Center. Release date for Retail in Maryland and Delaware – Summer 2021.
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