This two-thirds to one-thirds blend of young Rodenbach with oak-matured Rodenbach produces a complex and fruity beer with a lingering aftertaste. It is the various aromas of the Rodenbach Grand Cru that make it into a remarkable beer.
You will taste red fruits, vanilla, wood, cheese, chocolate and caramel. This beer has a mild taste with a beautiful balance between lactic acids and ascetic acids. Taste-wise, it is quite close to wine, cider and calvados.