Distilled using water from Speyside’s Granty Burn River, this single malt is aged in American and Spanish oak barrels. The result of this ageing process is a golden amber single malt with a unique, floral and fruity character that is accessible and pleasa
Style: Generous and delicate. Nose: Flavoured. Slightly fruity notes (lemon). Palate: Full-bodied and sweet. Notes of spices and salted butter. Finish: Long on the malted barley.